Statements (35)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
gptkb:beer
|
| gptkbp:alcoholByVolume |
6.2%
|
| gptkbp:aroma |
earthy
fruity spicy funky |
| gptkbp:bottleSize |
true
|
| gptkbp:brewedAt |
Abbaye Notre-Dame d'Orval
|
| gptkbp:color |
gptkb:amber
|
| gptkbp:exportedTo |
gptkb:Canada
gptkb:France gptkb:Germany gptkb:Italy gptkb:Japan gptkb:Netherlands gptkb:United_Kingdom gptkb:United_States |
| gptkbp:fermentation |
top-fermented
|
| gptkbp:firstBrewed |
1931
|
| gptkbp:flavor |
gptkb:bitter
gptkb:musical_composition dry slightly sour |
| gptkbp:glassware |
gptkb:nun
|
| gptkbp:label |
trout with a ring
|
| gptkbp:locatedIn |
gptkb:Belgium
|
| gptkbp:producedBy |
gptkb:Orval_Abbey
|
| gptkbp:region |
Gaume
|
| gptkbp:serves |
10-12°C
|
| gptkbp:style |
gptkb:Belgian_Pale_Ale
|
| gptkbp:usesBrettanomyces |
true
|
| gptkbp:website |
https://www.orval.be/
|
| gptkbp:bfsParent |
gptkb:Belgian_Ales
|
| gptkbp:bfsLayer |
9
|
| https://www.w3.org/2000/01/rdf-schema#label |
Orval
|