Statements (43)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
gptkb:food
|
| gptkbp:alsoKnownAs |
Offal
|
| gptkbp:canBe |
Boiling
Frying Grilling Stewing Braising |
| gptkbp:consistsOf |
gptkb:Heart
gptkb:Brain gptkb:Sweetbreads gptkb:Tripe gptkb:Tongue gptkb:Kidneys Lungs Liver |
| gptkbp:consumedIn |
Many cultures
|
| gptkbp:historicallyConsumedBy |
Hunter-gatherer societies
|
| https://www.w3.org/2000/01/rdf-schema#label |
Organ Meats
|
| gptkbp:mayInclude |
High cholesterol
High purines Toxins (if not properly sourced) |
| gptkbp:notableFor |
High nutrient density
|
| gptkbp:regulates |
Food safety authorities
|
| gptkbp:richIn |
gptkb:Vitamin_A
gptkb:Vitamin_B12 Copper Iron Zinc Folate |
| gptkbp:sometimesAvoidedFor |
Cultural reasons
Health concerns Taste preferences |
| gptkbp:sometimesCalled |
Variety meats
|
| gptkbp:usedFor |
gptkb:traditional_medicine
Pet food Sausage production |
| gptkbp:usedInCuisine |
gptkb:Chinese_cuisine
gptkb:French_cuisine gptkb:African_cuisine Mexican British cuisine |
| gptkbp:bfsParent |
gptkb:K-Ming_Chang
|
| gptkbp:bfsLayer |
6
|