Olive Tapenade

GPTKB entity

Statements (50)
Predicate Object
gptkbp:instance_of gptkb:bread
gptkbp:constructed_in olive oil
olives
capers
gptkbp:cooking_method mixing
blending
pureeing
gptkbp:cuisine Mediterranean
gptkbp:cultural_significance popular in Mediterranean cuisine
used in appetizers
often served at parties
gptkbp:flavor_profile savory
salty
gptkbp:food_options vegan
gluten-free
paleo-friendly
gptkbp:has_variations black olive tapenade
green olive tapenade
mixed olive tapenade
https://www.w3.org/2000/01/rdf-schema#label Olive Tapenade
gptkbp:main_ingredient herbs
lemon juice
garlic
gptkbp:market_position available online
available in jars
available in gourmet stores
gptkbp:nutritional_value low in carbohydrates
high in fat
source of antioxidants
gptkbp:origin gptkb:Provence,_France
ancient Roman cuisine
traditional Provençal dish
gptkbp:pairing gptkb:cheese
gptkb:wine
charcuterie
gptkbp:presented_by served in a bowl
garnished with herbs
gptkbp:produces 15 minutes
gptkbp:served_in gptkb:bread
gptkb:crackers
vegetables
gptkbp:serving_temperature room temperature
gptkbp:shelf_life frozen for up to 3 months
refrigerated for up to 2 weeks
gptkbp:used_in salads
sandwiches
pasta dishes
gptkbp:bfsParent gptkb:Sabra_Dipping_Company
gptkb:Martha_Stewart's_Appetizers
gptkbp:bfsLayer 5