gptkbp:instanceOf
|
gptkb:Singaporean
gptkb:rice
|
gptkbp:caloriesPerServing
|
high
|
gptkbp:countryOfOrigin
|
gptkb:Malaysia
|
gptkbp:culturalSignificance
|
iconic Malaysian food
|
gptkbp:eatenWith
|
breakfast
dinner
lunch
|
gptkbp:featuredIn
|
Malaysian street food
Malaysian festivals
Malaysian restaurants worldwide
|
gptkbp:hasHalalVersion
|
yes
|
gptkbp:hasVariant
|
gptkb:Nasi_Lemak_Ayam_Goreng
gptkb:Nasi_Lemak_Bungkus
gptkb:Nasi_Lemak_Kukus
gptkb:Nasi_Lemak_Sotong
|
https://www.w3.org/2000/01/rdf-schema#label
|
Nasi Lemak
|
gptkbp:mainIngredient
|
gptkb:rice
coconut milk
pandan leaf
|
gptkbp:popularFor
|
gptkb:Brunei
gptkb:Indonesia
gptkb:Singapore
gptkb:Thailand
|
gptkbp:recognizedBy
|
national dish of Malaysia
|
gptkbp:servedIn
|
banana leaf
paper wrapping
|
gptkbp:servedWith
|
gptkb:meat
gptkb:spice
gptkb:otak-otak
gptkb:beef_rendang
peanuts
boiled egg
cucumber slices
fried anchovies
squid sambal
|
gptkbp:spiciness
|
medium to high
|
gptkbp:UNESCOStatus
|
not listed
|
gptkbp:vegetarian
|
yes
|
gptkbp:bfsParent
|
gptkb:Boon_Lay_Place_Market_&_Food_Village
gptkb:椰漿飯
gptkb:Nasi_Uduk
gptkb:Singaporean_Malay
|
gptkbp:bfsLayer
|
6
|