|
gptkbp:instance_of
|
gptkb:beer
|
|
gptkbp:age
|
varies
|
|
gptkbp:alcohol_content
|
40% ABV
|
|
gptkbp:aroma
|
gptkb:oak
citrus
vanilla
|
|
gptkbp:available_in
|
bottles
|
|
gptkbp:awards
|
Gold Medal at the San Francisco World Spirits Competition
Double Gold Medal at the San Francisco World Spirits Competition
|
|
gptkbp:bottle_size
|
750ml
700ml
|
|
gptkbp:bottling_date
|
varies
|
|
gptkbp:cask_type
|
up to 15 years
up to 20 years
minimum 3 years
American oak
up to 30 years
limited editions available
sherry cask
|
|
gptkbp:color
|
golden
|
|
gptkbp:composed_of
|
barley
|
|
gptkbp:country_of_origin
|
gptkb:Japan
|
|
gptkbp:distillation_process
|
pot still
|
|
gptkbp:distillery_location
|
gptkb:Sendai,_Japan
gptkb:1969
Japanese whisky distillery
|
|
gptkbp:finish
|
long
smooth
|
|
gptkbp:first_brewed
|
gptkb:1969
|
|
gptkbp:flavor_profile
|
floral
fruity
spicy
|
|
gptkbp:game_design
|
Koichi Inoue
|
|
https://www.w3.org/2000/01/rdf-schema#label
|
Miyagikyo Single Malt
|
|
gptkbp:label
|
gptkb:green
simple and elegant
Miyagikyo
|
|
gptkbp:marketed_as
|
premium whisky
|
|
gptkbp:produced_by
|
gptkb:Miyagikyo_Distillery
|
|
gptkbp:produces
|
traditional methods
|
|
gptkbp:region
|
gptkb:Miyagi_Prefecture
|
|
gptkbp:serving_suggestion
|
on the rocks
neat
with water
|
|
gptkbp:tasting_notes
|
gptkb:fruit
gptkb:honey
gptkb:Peach
gptkb:spice
smoky
toffee
|
|
gptkbp:type
|
gptkb:beer
|
|
gptkbp:water_source
|
natural spring water
|
|
gptkbp:bfsParent
|
gptkb:Nikka_Whisky_Sendai_Factory
|
|
gptkbp:bfsLayer
|
6
|