Statements (23)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
gptkb:restaurant
|
| gptkbp:address_(NYC) |
gptkb:171_East_Broadway,_Manhattan,_New_York_City
|
| gptkbp:awarded |
gptkb:Emmy_Award
|
| gptkbp:cuisine |
Chinese-American
|
| gptkbp:founder |
gptkb:Danny_Bowien
gptkb:Anthony_Myint |
| https://www.w3.org/2000/01/rdf-schema#label |
Mission Chinese Food
|
| gptkbp:influencedBy |
gptkb:American
Sichuan cuisine |
| gptkbp:location |
gptkb:New_York_City
gptkb:San_Francisco |
| gptkbp:notableDish |
gptkb:Mapo_Tofu
gptkb:Kung_Pao_Pastrami gptkb:Salt_Cod_Fried_Rice |
| gptkbp:opened |
2010
|
| gptkbp:recognizedBy |
gptkb:The_New_York_Times
gptkb:Bon_Appétit gptkb:Eater |
| gptkbp:status |
closed (San Francisco location)
open (New York City location) |
| gptkbp:style |
casual dining
|
| gptkbp:bfsParent |
gptkb:Danny_Bowien
|
| gptkbp:bfsLayer |
6
|