Statements (59)
| Predicate | Object |
|---|---|
| gptkbp:instance_of |
gptkb:product
|
| gptkbp:bfsLayer |
4
|
| gptkbp:bfsParent |
gptkb:Mc_Donald's_restaurants
|
| gptkbp:associated_with |
environmental sustainability
health-conscious eating |
| gptkbp:availability |
limited time offer
|
| gptkbp:calories |
approximately 400 calories
|
| gptkbp:competes_with |
gptkb:Beyond_Burger
Impossible Burger |
| gptkbp:contains |
plant-based patty
|
| gptkbp:cooking_method |
grilled
|
| gptkbp:created_by |
gptkb:comic_book
|
| gptkbp:cultural_impact |
increased visibility of plant-based diets
|
| gptkbp:feedback |
increased sales
positive reviews customer interest |
| gptkbp:flavor |
savory
|
| gptkbp:has_variants |
gptkb:Mc_Plant_Deluxe
gptkb:Mc_Plant_Spicy Mc Plant with cheese |
| https://www.w3.org/2000/01/rdf-schema#label |
Mc Plant
|
| gptkbp:influenced_by |
consumer preferences
environmental concerns health trends food innovation fast food trends vegan activism |
| gptkbp:ingredients |
coconut oil
natural flavors coloring agents potato starch pea protein apple extract rice protein |
| gptkbp:inspired_by |
growing demand for plant-based foods
|
| gptkbp:introduced |
gptkb:2021
|
| gptkbp:is_available_in |
select markets
|
| gptkbp:is_promoted_by |
sustainable option
|
| gptkbp:market |
gptkb:government_agency
gptkb:Finland gptkb:Sweden gptkb:United_Kingdom |
| gptkbp:marketing_strategy |
social media campaigns
in-store promotions |
| gptkbp:nutritional_value |
high in protein
low in saturated fat contains no cholesterol |
| gptkbp:packaging |
wrapper
|
| gptkbp:part_of |
Mc Donald's global menu
Mc Donald's menu |
| gptkbp:partnership |
gptkb:Beyond_Meat
|
| gptkbp:served_in |
gptkb:microprocessor
lettuce tomato onions special sauce |
| gptkbp:target_audience |
vegans
vegetarians |
| gptkbp:texture |
meaty
|