|
gptkbp:instance_of
|
gptkb:dish
|
|
gptkbp:associated_with
|
gptkb:seafood
|
|
gptkbp:cooking_method
|
simmering
elegant
sautéing
baking
folding
gourmet
|
|
gptkbp:cooking_time
|
1 hour
30 minutes
|
|
gptkbp:course
|
main course
|
|
gptkbp:created_by
|
gptkb:Ben_Wenberg
|
|
gptkbp:cuisine
|
American cuisine
|
|
gptkbp:cultural_significance
|
iconic American dish
|
|
gptkbp:first_appearance
|
1890s
|
|
gptkbp:flavor_profile
|
rich
savory
|
|
gptkbp:garnished_with
|
buttered toast
|
|
gptkbp:has_variations
|
gptkb:Crab_Newberg
gptkb:Lobster_à_la_Newberg
gptkb:Shrimp_Newberg
gptkb:Lobster_Thermidor
|
|
gptkbp:historical_significance
|
popularized in the 19th century
|
|
https://www.w3.org/2000/01/rdf-schema#label
|
Lobster Newberg
|
|
gptkbp:influenced_by
|
gptkb:cuisine
|
|
gptkbp:is_often_accompanied_by
|
gptkb:sauce
|
|
gptkbp:is_often_seen_in
|
restaurant menus
|
|
gptkbp:is_often_served_with
|
gptkb:special_occasions
gala events
holiday dinners
|
|
gptkbp:is_popular_in
|
fine dining
|
|
gptkbp:main_ingredient
|
gptkb:seafood
gptkb:Sherry
eggs
|
|
gptkbp:nutritional_value
|
high in protein
high in fat
contains cholesterol
|
|
gptkbp:origin
|
gptkb:United_States
|
|
gptkbp:pairing
|
spices
herbs
buttery sauces
|
|
gptkbp:presented_by
|
plated
garnished with herbs
served in a ramekin
served in a shell
|
|
gptkbp:served_in
|
gptkb:salad
gptkb:wine
hot
|
|
gptkbp:serving_temperature
|
warm
hot
|
|
gptkbp:texture
|
creamy
|
|
gptkbp:bfsParent
|
gptkb:James_Beard
gptkb:Delmonico_Steakhouse
gptkb:Musso_&_Frank_Grill
gptkb:Chef_Charles_Ranhofer
|
|
gptkbp:bfsLayer
|
6
|