|
gptkbp:instance_of
|
gptkb:Company
|
|
gptkbp:awards
|
Various food industry awards
|
|
gptkbp:certification
|
gptkb:HACCP
gptkb:ISO_9001
|
|
gptkbp:distribution
|
Retail and Foodservice
|
|
gptkbp:export_markets
|
gptkb:Europe
gptkb:Asia
gptkb:Australia
gptkb:North_America
|
|
gptkbp:famous_for
|
Culinary heritage
Quality and taste
Authentic Chinese sauces
|
|
gptkbp:founded
|
1888
|
|
gptkbp:founded_in
|
1888
|
|
gptkbp:founder
|
gptkb:Lee_Kum_Sheung
|
|
gptkbp:headquartered_in
|
gptkb:Hong_Kong
|
|
gptkbp:headquarters
|
gptkb:San_Francisco,_California
|
|
https://www.w3.org/2000/01/rdf-schema#label
|
Lee Kum Kee
|
|
gptkbp:industry
|
Food and Beverage
|
|
gptkbp:market
|
Global
|
|
gptkbp:notable_products
|
gptkb:Premium_Soy_Sauce
Black Bean Sauce
Peking Duck Sauce
|
|
gptkbp:number_of_employees
|
Over 1,000
|
|
gptkbp:parent_company
|
gptkb:Lee_Kum_Kee_International_Holdings_Limited
|
|
gptkbp:partnerships
|
Restaurants
Various food brands
Culinary schools
|
|
gptkbp:products
|
gptkb:Oyster_sauce
Soy sauce
Chili sauce
Cooking sauces
|
|
gptkbp:subsidiaries
|
gptkb:Lee_Kum_Kee_(UK)_Ltd.
gptkb:Lee_Kum_Kee_(Australia)_Pty_Ltd.
gptkb:Lee_Kum_Kee_(USA)_Inc.
gptkb:Lee_Kum_Kee_(Canada)_Inc.
|
|
gptkbp:sustainability_initiatives
|
Community engagement programs
Environmental protection efforts
Sustainable sourcing of ingredients
|
|
gptkbp:website
|
www. Lee Kum Kee.com
|
|
gptkbp:bfsParent
|
gptkb:Duck_Sauce
|
|
gptkbp:bfsLayer
|
4
|