|
gptkbp:instance_of
|
gptkb:beer
|
|
gptkbp:age
|
10 years
|
|
gptkbp:alcohol_content
|
40%
40% ABV
|
|
gptkbp:availability
|
widely available
|
|
gptkbp:awards
|
Gold Medal at the San Francisco World Spirits Competition
Best Single Malt Scotch at the World Whiskies Awards
Best Islay Single Malt at the World Whiskies Awards
|
|
gptkbp:bottle_size
|
750 ml
|
|
gptkbp:color
|
golden amber
|
|
gptkbp:date
|
varies
40% ABV
|
|
gptkbp:famous_person
|
gptkb:Queen_Elizabeth_II
gptkb:James_Bond
gptkb:Robert_Burns
gptkb:Johnnie_Walker
gptkb:Ray_Jagger
|
|
gptkbp:first_brewed
|
gptkb:2001
pot still
|
|
gptkbp:first_released
|
gptkb:2001
|
|
gptkbp:flavor
|
gptkb:beach
medicinal
vanilla
smoky
peaty
|
|
gptkbp:game_mechanics
|
gptkb:John_Campbell
|
|
https://www.w3.org/2000/01/rdf-schema#label
|
Laphroaig 10 Year Old
|
|
gptkbp:is_available_in
|
750ml bottle
1 L bottle
|
|
gptkbp:label
|
gptkb:green
traditional
|
|
gptkbp:location
|
gptkb:Islay,_Scotland
gptkb:Islay
1815
|
|
gptkbp:motto
|
The most richly flavored of all Scotch whiskies.
|
|
gptkbp:notable_traits
|
full-bodied
rich mouthfeel
distinctive taste
well-balanced
complex aroma
long-lasting finish
strong peat smoke
|
|
gptkbp:origin
|
gptkb:Scotland
|
|
gptkbp:owner
|
gptkb:Beam_Suntory
|
|
gptkbp:pairing
|
gptkb:candy
grilled meats
blue cheese
spicy dishes
smoked salmon
|
|
gptkbp:price_range
|
$50-$70
|
|
gptkbp:produced_by
|
gptkb:Laphroaig_Distillery
|
|
gptkbp:region
|
gptkb:Islay
|
|
gptkbp:serving_suggestion
|
on the rocks
neat
with water
|
|
gptkbp:tasting_notes
|
rich and complex
spicy notes
long finish
oak influence
hints of fruit
hint of citrus
sweetness from vanilla
|
|
gptkbp:type
|
single malt
|
|
gptkbp:type_of
|
sherry casks
ex-bourbon barrels
ex-sherry casks
|
|
gptkbp:user_reviews
|
highly rated
|
|
gptkbp:bfsParent
|
gptkb:Laphroaig
gptkb:Laphroaig_Distillery
gptkb:Laphroaig_distillery
|
|
gptkbp:bfsLayer
|
5
|