|
gptkbp:instanceOf
|
gptkb:Scotch_whisky
|
|
gptkbp:alcoholByVolume
|
pot still
|
|
gptkbp:annualProduction
|
3.3 million litres
|
|
gptkbp:awardedBy
|
gptkb:Royal_Warrant_by_Prince_Charles
|
|
gptkbp:awardReceived
|
multiple international whisky awards
|
|
gptkbp:coordinates
|
55.624°N 6.152°W
|
|
gptkbp:exportedTo
|
gptkb:Asia
gptkb:Europe
gptkb:United_States
|
|
gptkbp:foundedBy
|
gptkb:Donald_Johnston
|
|
gptkbp:foundedIn
|
1815
|
|
gptkbp:hasABV
|
40% - 48% (varies by expression)
|
|
gptkbp:hasAttraction
|
Distillery tour
Tasting sessions
Warehouse tour
|
|
gptkbp:hasBottleShape
|
tall, green bottle
|
|
gptkbp:hasCoreProduct
|
gptkb:Laphroaig_10_Year_Old
gptkb:Laphroaig_25_Year_Old
gptkb:Laphroaig_30_Year_Old
gptkb:Laphroaig_Lore
gptkb:Laphroaig_Quarter_Cask
gptkb:Laphroaig_Select
gptkb:Laphroaig_Triple_Wood
|
|
gptkbp:hasDistinctiveFlavor
|
gptkb:algae
smoky
iodine
medicinal
peaty
|
|
gptkbp:hasFermentationTime
|
55 hours (approximate)
|
|
gptkbp:hasLabelDesign
|
white with green text
|
|
gptkbp:hasMashTunType
|
traditional copper
|
|
gptkbp:hasOfficialTastingNotes
|
smoky, medicinal, seaweed, sweetness
|
|
gptkbp:hasRoyalWarrantSince
|
1994
|
|
gptkbp:hasStillType
|
onion-shaped stills
|
|
gptkbp:hasVisitorCenter
|
true
|
|
gptkbp:hasWarehouse
|
dunnage warehouse
|
|
gptkbp:hasWebsite
|
https://www.laphroaig.com/
|
|
https://www.w3.org/2000/01/rdf-schema#label
|
Laphroaig
|
|
gptkbp:knownFor
|
heavily peated whisky
|
|
gptkbp:locatedIn
|
gptkb:Islay,_Scotland
|
|
gptkbp:membership
|
gptkb:Friends_of_Laphroaig
|
|
gptkbp:motto
|
The most richly flavoured of all Scotch whiskies
|
|
gptkbp:ownedBy
|
gptkb:Beam_Suntory
|
|
gptkbp:partOf
|
gptkb:Islay_whisky_region
|
|
gptkbp:produces
|
Single malt Scotch whisky
|
|
gptkbp:usesBarleyType
|
malted barley
|
|
gptkbp:usesPeatSource
|
Islay peat
|
|
gptkbp:visitorCentreOpened
|
1994
|
|
gptkbp:waterSource
|
gptkb:Kilbride_Stream
|
|
gptkbp:bfsParent
|
gptkb:Scotch_whisky
gptkb:Islay
|
|
gptkbp:bfsLayer
|
4
|