Kubaneh

GPTKB entity

Properties (56)
Predicate Object
gptkbp:instanceOf bread
gptkbp:brewingProcess overnight
gptkbp:climate 350°F
gptkbp:colors golden brown
gptkbp:cookingMethod 30-40 minutes
baking
gptkbp:cuisine gptkb:Jewish_cuisine
gptkbp:cultural_significance Shabbat meal
gptkbp:flavorProfile spices
slightly sweet
herbs
https://www.w3.org/2000/01/rdf-schema#label Kubaneh
gptkbp:ingredients water
flour
yeast
salt
sugar
gptkbp:is_known_for its aroma
its versatility
its fluffiness
gptkbp:is_popular_among gptkb:Israel
gptkb:Yemen
gptkbp:is_used_in family gatherings
festive occasions
salads
pickles
hard-boiled eggs
salsa
in a slow cooker
religious celebrations
hummus
tzatziki
in a pot
labneh
in_a_Dutch_oven
gptkbp:isUsedFor whole wheat flour
gluten-free flour
gptkbp:landmark Yemeni_Jewish_cuisine
gptkbp:nutritionalValue high in carbohydrates
low in fat
moderate in protein
gptkbp:origin gptkb:Yemen
gptkbp:productionCompany several hours
gptkbp:relatedTo challah
pita_bread
gptkbp:servingTemperature warm
soup
cold
stews
gptkbp:shape round
gptkbp:texture soft
gptkbp:traditionalFood for breakfast
for lunch
overnight
for dinner
gptkbp:traditions on_Shabbat