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gptkbp:instance_of
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gptkb:Company
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gptkbp:bfsLayer
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5
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gptkbp:bfsParent
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gptkb:Kikkoman_Corporation
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gptkbp:advertising
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gptkb:printer
Digital marketing
Television commercials
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gptkbp:awards
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Various food industry awards
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gptkbp:brand
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Global soy sauce leader
High in Asian cuisine
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gptkbp:community_involvement
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gptkb:Cultural_events
Local sponsorships
Culinary education programs
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gptkbp:cultural_significance
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gptkb:product
Global culinary influence
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gptkbp:employees
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approximately 3,000
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gptkbp:exported_to
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Soy sauce to Asia
Soy sauce to Europe
Soy sauce to the United States
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gptkbp:financial_performance
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gptkb:Company
Consistent growth
Strong market position
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gptkbp:founded
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gptkb:1917
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gptkbp:founder
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gptkb:Yoshida_family
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gptkbp:global_presence
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Over 100 countries
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gptkbp:headquarters
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gptkb:Noda,_Chiba,_Japan
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|
https://www.w3.org/2000/01/rdf-schema#label
|
Kikkoman Group
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gptkbp:industry
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Food and Beverage
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gptkbp:partnerships
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Food manufacturers
Restaurants and chefs
Various culinary institutions
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gptkbp:price_range
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Seasonings
Snacks
Condiments
Dressings
Marinades
Cooking sauces
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gptkbp:products
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gptkb:operating_system
Soy sauce
Teriyaki sauce
Sushi vinegar
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|
gptkbp:research_and_development
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Food technology
Flavor enhancement
Product innovation
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gptkbp:revenue
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$1.5 billion (2020)
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gptkbp:subsidiary
|
gptkb:Kikkoman_Foods,_Inc.
gptkb:Kikkoman_International,_Inc.
gptkb:Kikkoman_Sales_USA,_Inc.
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gptkbp:supply_chain
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Quality control
Local production
Global sourcing
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gptkbp:sustainability_initiatives
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gptkb:Community_engagement
Environmental conservation
Sustainable sourcing
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gptkbp:website
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www.kikkoman.com
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