Statements (32)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
gptkb:café
|
| gptkbp:alsoKnownAs |
gptkb:Qimen_Hongcha
|
| gptkbp:awarded |
multiple international tea awards
|
| gptkbp:brewingTemperature |
3-5 minutes
90-95°C |
| gptkbp:color |
reddish-brown
|
| gptkbp:contains |
caffeine
theaflavins thearubigins |
| gptkbp:exportedTo |
gptkb:Europe
gptkb:United_Kingdom |
| gptkbp:famousFor |
floral notes
fruity aroma slightly smoky flavor |
| gptkbp:firstProduced |
1875
|
| gptkbp:harvestSeason |
gptkb:spring
summer |
| https://www.w3.org/2000/01/rdf-schema#label |
Keemun black tea
|
| gptkbp:leavesAppearance |
dark
tightly twisted |
| gptkbp:notableVariant |
gptkb:Keemun_Gongfu
gptkb:Keemun_Hao_Ya gptkb:Keemun_Mao_Feng |
| gptkbp:originatedIn |
gptkb:China
gptkb:Qimen_County gptkb:Anhui_Province |
| gptkbp:recognizedBy |
Chinese government as a famous tea
|
| gptkbp:type |
Chinese black tea
|
| gptkbp:usedIn |
gptkb:English_breakfast_tea_blends
|
| gptkbp:bfsParent |
gptkb:China_Famous_Tea
gptkb:Qimen_Hongcha |
| gptkbp:bfsLayer |
6
|