Statements (33)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
gptkb:wine
|
| gptkbp:agingPotential |
decades
|
| gptkbp:appellation |
gptkb:Hermitage_AOC
|
| gptkbp:awards |
high critical acclaim
|
| gptkbp:country |
gptkb:France
|
| gptkbp:exportedTo |
worldwide
|
| gptkbp:fermentation |
traditional oak vats
|
| gptkbp:firstBook |
1961
|
| gptkbp:foodPairing |
gptkb:video_game
aged cheese red meat |
| gptkbp:grapeVariety |
gptkb:Syrah
|
| https://www.w3.org/2000/01/rdf-schema#label |
Hermitage La Chapelle
|
| gptkbp:maturation |
oak barrels
|
| gptkbp:namedAfter |
La Chapelle (the chapel of Saint-Christophe)
|
| gptkbp:notableCollectorWine |
yes
|
| gptkbp:notableVintage |
1961
1978 1990 2003 2009 2010 2015 |
| gptkbp:producer |
gptkb:Paul_Jaboulet_Aîné
|
| gptkbp:region |
gptkb:palace
|
| gptkbp:reputation |
one of the greatest Syrah wines
|
| gptkbp:servingTemperature |
16-18°C
|
| gptkbp:style |
full-bodied
|
| gptkbp:vineyardLocation |
gptkb:Rhône_Valley
|
| gptkbp:wineType |
gptkb:wine
|
| gptkbp:bfsParent |
gptkb:Chapoutier
gptkb:Paul_Jaboulet_Aîné |
| gptkbp:bfsLayer |
7
|