|
gptkbp:instance_of
|
gptkb:Cabernet_Sauvignon
|
|
gptkbp:acidity
|
Moderate acidity
|
|
gptkbp:aging_process
|
5-10 years
|
|
gptkbp:alcohol_content
|
13.5%
|
|
gptkbp:archives
|
Medium tannins
|
|
gptkbp:aroma
|
Blackcurrant
|
|
gptkbp:availability
|
Widely available
|
|
gptkbp:average_temperature
|
75-80° F
|
|
gptkbp:awards
|
Participates in local wine festivals
Gold Medal at local competitions
|
|
gptkbp:barrel_type
|
12 months
French oak
|
|
gptkbp:bottle_size
|
gptkb:Cork
750ml
|
|
gptkbp:color
|
gptkb:Red
|
|
gptkbp:cultivation
|
Handpicked
|
|
gptkbp:flavor_profile
|
Full-bodied
|
|
gptkbp:food_pairing
|
gptkb:beef
gptkb:Lamb_of_God
Grilled meats
Pasta with red sauce
Hard cheeses
|
|
gptkbp:grape_varieties
|
gptkb:Cabernet_Sauvignon
gptkb:Morgan_Hill,_California
1925
50 acres
Guglielmo Family
|
|
https://www.w3.org/2000/01/rdf-schema#label
|
Guglielmo Cabernet Sauvignon
|
|
gptkbp:label
|
gptkb:Guglielmo_Cabernet_Sauvignon
Traditional
Dark red
|
|
gptkbp:notable_wineries
|
Offers tastings and tours.
|
|
gptkbp:price
|
$20
|
|
gptkbp:produced_by
|
gptkb:Guglielmo_Winery
|
|
gptkbp:production_volume
|
Limited production
|
|
gptkbp:region
|
gptkb:Santa_Clara_Valley
gptkb:California
|
|
gptkbp:release_date
|
gptkb:2021
|
|
gptkbp:reviews
|
Positive reviews
|
|
gptkbp:serving_temperature
|
60-65° F
|
|
gptkbp:sustainability_practices
|
Sustainable farming
|
|
gptkbp:tasting_notes
|
Open to the public
Rich and complex
|
|
gptkbp:vintage
|
gptkb:2020
|
|
gptkbp:wine_club_availability
|
gptkb:Yes
|
|
gptkbp:wine_style
|
Aged in oak barrels
Fruity and spicy
Dry red wine
Ruby red
Table wine
Guglielmo Family
|
|
gptkbp:bfsParent
|
gptkb:Guglielmo_Winery
|
|
gptkbp:bfsLayer
|
7
|