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gptkbp:instance_of
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gptkb:coffee
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gptkbp:brewing_process
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boiling
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gptkbp:caffeine_content
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contains caffeine
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gptkbp:can_be_made_with
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water, coffee, and sugar
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gptkbp:constructed_in
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finely ground coffee beans
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gptkbp:cultural_significance
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part of Greek culture
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gptkbp:flavor
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can be unsweetened, medium, or sweet
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gptkbp:has_variations
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Greek frappé coffee
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https://www.w3.org/2000/01/rdf-schema#label
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Greek coffee
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gptkbp:is_associated_with
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Greek identity
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gptkbp:is_commonly_consumed
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in the morning
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gptkbp:is_considered
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a symbol of friendship
a social drink
a daily ritual
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gptkbp:is_known_for
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rich aroma
its strong flavor
strong aftertaste
thick foam on top
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gptkbp:is_often_accompanied_by
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a glass of water
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gptkbp:is_often_drunk
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after meals
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gptkbp:is_often_enjoyed_with
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friends
the afternoon
sweets or pastries
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gptkbp:is_often_made_with
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Arabica beans
local coffee brands
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gptkbp:is_often_seen_in
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Greek restaurants
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gptkbp:is_often_served_with
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social gatherings
a sweet treat
a side of biscuits
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gptkbp:is_often_used_in
|
guests
a small pot
Greek households
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gptkbp:is_part_of
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Greek traditions
Greek hospitality
Greek culinary heritage
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gptkbp:is_popular_among
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coffee enthusiasts
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gptkbp:is_popular_in
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festive occasions
Mediterranean countries
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gptkbp:is_served_by
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spices like cardamom
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gptkbp:is_similar_to
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gptkb:Turkish_coffee
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gptkbp:is_traditionally_consumed
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slowly
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gptkbp:is_traditionally_drunk
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slowly and thoughtfully
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gptkbp:is_traditionally_made
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in a copper pot
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gptkbp:originated_in
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gptkb:Greece
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gptkbp:produces
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heating water and coffee together
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gptkbp:requires
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specific grind size
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gptkbp:served_in
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demitasse cups
cafés in Greece
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gptkbp:serving_temperature
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gptkb:true
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gptkbp:texture
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thick and foamy
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gptkbp:traditionally_prepared_with
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briki
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gptkbp:bfsParent
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gptkb:Greek_Cuisine
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gptkbp:bfsLayer
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4
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