Properties (57)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
Restaurant
|
| gptkbp:built |
summer months
|
| gptkbp:contains |
tofu
pork goya |
| https://www.w3.org/2000/01/rdf-schema#label |
Goya Champuru
|
| gptkbp:isActiveIn |
gptkb:Okinawa_Prefecture
Okinawan_households |
| gptkbp:isAssociatedWith |
local festivals
|
| gptkbp:isAttendedBy |
gptkb:Okinawan_cuisine
|
| gptkbp:isATypeOf |
stir-fry
vegetable dish stir-fried dish |
| gptkbp:isConsidered |
nutritional benefits
health food a cultural dish healthy dish a nutritious meal comfort_food a_staple_dish |
| gptkbp:isKnownFor |
health benefits
unique flavor its simplicity bitter melon |
| gptkbp:isMarriedTo |
health issues
|
| gptkbp:isOftenAccompaniedBy |
salad
miso soup |
| gptkbp:isOftenMadeWith |
family gatherings
spices green onions special occasions home cooks pickles soy sauce garlic during summer festive seasons |
| gptkbp:isOftenUsedIn |
food festivals
|
| gptkbp:isPartOf |
vegetables
|
| gptkbp:isPopularAmong |
tourists
health-conscious individuals |
| gptkbp:isPopularIn |
gptkb:Japan
gptkb:Okinawa |
| gptkbp:isServedBy |
restaurants
cafes rice sauce main dish local eateries |
| gptkbp:isUsedFor |
local ingredients
seasoned ingredients |
| gptkbp:keyFigures |
Okinawan_diet
|
| gptkbp:madeOf |
tofu
egg pork goya |
| gptkbp:originatesFrom |
gptkb:Okinawa
|