Statements (18)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
gptkb:dish
gptkb:Japanese_cuisine |
| gptkbp:countryOfOrigin |
gptkb:Japan
|
| gptkbp:mainIngredient |
gptkb:salt
gptkb:water wheat flour camellia oil |
| gptkbp:notableFeature |
coated with camellia oil
thin and smooth texture |
| gptkbp:regionOfOrigin |
gptkb:Goto_Islands
|
| gptkbp:servedWith |
gptkb:fish
broth green onions |
| gptkbp:servingTemperature |
cold
hot |
| gptkbp:bfsParent |
gptkb:Goto_Islands
|
| gptkbp:bfsLayer |
6
|
| https://www.w3.org/2000/01/rdf-schema#label |
Goto udon noodles
|