| gptkbp:instanceOf | gptkb:Chili_pepper_cultivar 
 | 
                        
                            
                                | gptkbp:alternativeName | gptkb:Bhut_Jolokia 
 | 
                        
                            
                                | gptkbp:capsaicinContent | High 
 | 
                        
                            
                                | gptkbp:color | gptkb:Orange Red
 Yellow
 
 | 
                        
                            
                                | gptkbp:cultivatedIn | gptkb:Bangladesh gptkb:India
 gptkb:Nepal
 gptkb:Sri_Lanka
 Before 2000s
 
 | 
                        
                            
                                | gptkbp:exportedTo | gptkb:United_Kingdom gptkb:United_States
 
 | 
                        
                            
                                | gptkbp:family | gptkb:Solanaceae 
 | 
                        
                            
                                | gptkbp:flowerColor | White 
 | 
                        
                            
                                | gptkbp:fruitType | 5–8.5 cm 
 | 
                        
                            
                                | gptkbp:fruitWidth | 2.5–3 cm 
 | 
                        
                            
                                | gptkbp:genus | gptkb:spice 
 | 
                        
                            
                                | gptkbp:harvestSeason | Summer 
 | 
                        
                            
                                | gptkbp:height | 45–120 cm 
 | 
                        
                            
                                | gptkbp:languageOfName | উমোরোক (Manipuri) নাগা মরিচ (Bengali)
 ভূত জলকীয়া (Assamese)
 
 | 
                        
                            
                                | gptkbp:nativeTo | gptkb:Northeast_India 
 | 
                        
                            
                                | gptkbp:notableFor | Extreme pungency 
 | 
                        
                            
                                | gptkbp:origin | gptkb:India 
 | 
                        
                            
                                | gptkbp:plantType | Perennial 
 | 
                        
                            
                                | gptkbp:recognizedBy | gptkb:Guinness_World_Records 
 | 
                        
                            
                                | gptkbp:recordedAt | 2007 
 | 
                        
                            
                                | gptkbp:regionOfOrigin | gptkb:Assam gptkb:Manipur
 gptkb:Nagaland
 
 | 
                        
                            
                                | gptkbp:relatedTo | gptkb:Carolina_Reaper Naga Viper Pepper
 Trinidad Scorpion Pepper
 
 | 
                        
                            
                                | gptkbp:scientificName | gptkb:Capsicum_chinense 
 | 
                        
                            
                                | gptkbp:ScovilleHeatUnits | over 1,000,000 
 | 
                        
                            
                                | gptkbp:seedColor | gptkb:Cream 
 | 
                        
                            
                                | gptkbp:shape | Wrinkled 
 | 
                        
                            
                                | gptkbp:species | gptkb:Capsicum_chinense 
 | 
                        
                            
                                | gptkbp:spiciness | Extremely hot 
 | 
                        
                            
                                | gptkbp:title | World's hottest chili pepper (2007) 
 | 
                        
                            
                                | gptkbp:usedFor | gptkb:traditional_medicine Military applications
 Food preservation
 
 | 
                        
                            
                                | gptkbp:usedIn | Culinary dishes Pepper sprays
 Spicy sauces
 
 | 
                        
                            
                                | gptkbp:bfsParent | gptkb:Carolina_Reaper 
 | 
                        
                            
                                | gptkbp:bfsLayer | 7 
 | 
                        
                            
                                | https://www.w3.org/2000/01/rdf-schema#label | Ghost Pepper 
 |