|
gptkbp:instanceOf
|
gptkb:wine
|
|
gptkbp:agingPotential
|
drink young
|
|
gptkbp:alcoholByVolume
|
minimum 11.5%
|
|
gptkbp:aroma
|
floral
fruity
delicate
|
|
gptkbp:color
|
straw yellow
|
|
gptkbp:countryOfOrigin
|
gptkb:Italy
|
|
gptkbp:designation
|
gptkb:Appellation_d'Origine_Contrôlée
|
|
gptkbp:DOCGVariant
|
Cannellino di Frascati DOCG
Frascati Superiore DOCG
|
|
gptkbp:establishedIn
|
1966
|
|
gptkbp:exportedTo
|
gptkb:Germany
gptkb:Japan
gptkb:United_Kingdom
gptkb:United_States
|
|
gptkbp:foodPairing
|
gptkb:meat
gptkb:seafood
white meats
|
|
gptkbp:grapeVariety
|
gptkb:Bombino
gptkb:Trebbiano
gptkb:Greco
gptkb:Malvasia_Bianca_di_Candia
Malvasia del Lazio
|
|
gptkbp:historicalSignificance
|
ancient Roman wine region
|
|
https://www.w3.org/2000/01/rdf-schema#label
|
Frascati DOC wines
|
|
gptkbp:mainTowns
|
gptkb:Grottaferrata
gptkb:Monte_Porzio_Catone
gptkb:Roma
gptkb:Frascati
Montecompatri
|
|
gptkbp:market
|
gptkb:Rome
|
|
gptkbp:nickname
|
The Golden Wine
|
|
gptkbp:notableFor
|
freshness
crisp acidity
light body
|
|
gptkbp:productionMethod
|
still
spumante
semi-sparkling
|
|
gptkbp:region
|
gptkb:Lazio
|
|
gptkbp:servingTemperature
|
8-10°C
|
|
gptkbp:subdivision
|
gptkb:Castelli_Romani
|
|
gptkbp:sweetener
|
gptkb:sugar
dry
semi-sweet
|
|
gptkbp:wineType
|
gptkb:wine
Italian DOC regulations
|
|
gptkbp:bfsParent
|
gptkb:Malvasia_Puntinata
|
|
gptkbp:bfsLayer
|
6
|