Fontina

GPTKB entity

Properties (38)
Predicate Object
gptkbp:instanceOf cheese
gptkbp:age 3 to 6 months
gptkbp:availability widely available
gptkbp:built cow's milk
gptkbp:colors pale yellow
gptkbp:cookingMethod modern
traditional
melting
grating
slicing
cubing
gptkbp:cuisine Italian
gptkbp:flavorProfile sweet
creamy
nutty
earthy
https://www.w3.org/2000/01/rdf-schema#label Fontina
gptkbp:nutritionalValue source of protein
high in fat
source of calcium
gptkbp:originatesFrom gptkb:Italy
gptkbp:pairing bread
fruits
red wine
gptkbp:produces gptkb:Aosta_Valley
gptkbp:protectedArea gptkb:Fontina_DOP
gptkbp:relatedTo Emmental
Taleggio
Gruyère
gptkbp:servingTemperature warm
room temperature
gptkbp:texture semi-soft
gptkbp:usedIn fondue
gptkbp:uses pasta
pizza
risotto
sandwiches
soups