|
gptkbp:instanceOf
|
gptkb:beer
|
|
gptkbp:alcoholContent
|
4.0%
|
|
gptkbp:aroma
|
Citrus
|
|
gptkbp:availability
|
Year-round
|
|
gptkbp:bitterness
|
Low
|
|
gptkbp:bodyStyle
|
Light
|
|
gptkbp:brewingProcess
|
gptkb:Firestone_Walker_Brewing_Company
gptkb:Matt_Brynildson
Filtration
Dry Hopping
Top Fermentation
Cold Fermentation
|
|
gptkbp:campusFacilities
|
20
|
|
gptkbp:carbonation
|
Moderate
|
|
gptkbp:colors
|
Pale Gold
|
|
gptkbp:distilleryLocation
|
gptkb:Paso_Robles,_California
|
|
gptkbp:firstAwarded
|
2015
|
|
gptkbp:flavorProfile
|
Crisp
|
|
gptkbp:foodPairing
|
Pizza
Cheese
Pasta
|
|
https://www.w3.org/2000/01/rdf-schema#label
|
Firestone Walker Blonde Ale
|
|
gptkbp:label
|
Firestone_Walker_Brewing_Company_Logo
|
|
gptkbp:language
|
Pale Malt
|
|
gptkbp:lensType
|
Pint_Glass
|
|
gptkbp:movement
|
Centennial
Cascade
Citra
|
|
gptkbp:packaging
|
Bottles
Cans
Draft
|
|
gptkbp:pairing
|
Seafood
Salads
Grilled Chicken
|
|
gptkbp:region
|
gptkb:California
|
|
gptkbp:servingTemperature
|
45-50°F
|
|
gptkbp:style
|
gptkb:Blonde_Ale
|
|
gptkbp:tastingNotes
|
Light malt sweetness
Crisp finish
Subtle hop character
|