gptkbp:instance_of
|
gptkb:beer
|
gptkbp:alcohol_content
|
4.5% to 6% ABV
|
gptkbp:aroma
|
floral
fruity
|
gptkbp:average_temperature
|
18° C to 24° C
|
gptkbp:bitterness
|
low to moderate
|
gptkbp:brewing_process
|
gptkb:packaging
fermentation
top fermentation
conditioning
|
gptkbp:carbonation
|
medium to high
|
gptkbp:characteristic
|
balanced
refreshing
crisp
light body
smooth finish
subtle sweetness
sessionable
easy drinking
|
gptkbp:color
|
golden
|
gptkbp:cultural_significance
|
popular in craft beer movement
often served at festivals
common in summer months
|
gptkbp:flavor
|
mild
|
gptkbp:food_pairing
|
gptkb:seafood
salads
light meats
|
gptkbp:glass_type
|
pint glass
tulip glass
|
gptkbp:has_variations
|
gptkb:French_Blonde_Ale
gptkb:Belgian_Blonde_Ale
gptkb:American_Blonde_Ale
|
gptkbp:history
|
developed in the 20th century
|
https://www.w3.org/2000/01/rdf-schema#label
|
Blonde Ale
|
gptkbp:ingredients
|
gptkb:water
gptkb:yeast
hops
pale malt
|
gptkbp:notable_beer
|
gptkb:Stone_Brewing
gptkb:Sierra_Nevada_Brewing_Co.
gptkb:Duvel_Moortgat
gptkb:Brouwerij_De_Ranke
gptkb:Brouwerij_Westmalle
|
gptkbp:origin
|
gptkb:Belgium
|
gptkbp:popularity
|
widely consumed
|
gptkbp:serving_temperature
|
4° C to 7° C
|
gptkbp:style
|
gptkb:Rate_Beer
gptkb:Beer_Advocate
BJCP Style Guidelines
|
gptkbp:bfsParent
|
gptkb:Stone_Brewing
gptkb:Lagunitas_Brewing_Company
|
gptkbp:bfsLayer
|
4
|