Statements (15)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
gptkb:Chinese_cuisine
|
| gptkbp:category |
gptkb:Chinese_cuisine
gptkb:restaurant |
| gptkbp:cookingMethod |
deep-fried
|
| gptkbp:countryOfOrigin |
gptkb:China
|
| gptkbp:mainIngredient |
glutinous rice flour
red bean paste |
| gptkbp:namedAfter |
Erduoyan (location in Tianjin)
|
| gptkbp:notableFor |
crispy exterior
sweet filling |
| gptkbp:regionOfOrigin |
gptkb:Tianjin
|
| gptkbp:serves |
hot
|
| gptkbp:bfsParent |
gptkb:Tianjin
|
| gptkbp:bfsLayer |
4
|
| http://www.w3.org/2000/01/rdf-schema#label |
Erduoyan fried cake
|