|
gptkbp:instanceOf
|
gptkb:beer
|
|
gptkbp:alcoholContent
|
4.9%
|
|
gptkbp:aroma
|
hoppy
|
|
gptkbp:availability
|
year-round
|
|
gptkbp:awards
|
various beer competitions
|
|
gptkbp:bitterness
|
moderate
|
|
gptkbp:brewingProcess
|
4-6 weeks
lagering
10-12 °C
|
|
gptkbp:carbonation
|
high
|
|
gptkbp:colors
|
pale golden
#F6D02F
|
|
gptkbp:culturalSignificance
|
part_of_German_beer_culture
|
|
gptkbp:distilleryLocation
|
gptkb:Einbecker_Brewery
|
|
gptkbp:distribution
|
international
|
|
gptkbp:firstAwarded
|
14th century
|
|
gptkbp:flavorProfile
|
refreshing
crisp
|
|
gptkbp:foodPairing
|
seafood
light dishes
salads
|
|
gptkbp:headCoach
|
good
|
|
gptkbp:history
|
one of the oldest beer styles
|
|
https://www.w3.org/2000/01/rdf-schema#label
|
Einbecker Pilsener
|
|
gptkbp:ingredients
|
water
yeast
hops
malt
|
|
gptkbp:label
|
gptkb:Einbecker
traditional
|
|
gptkbp:mouth
|
light-bodied
|
|
gptkbp:origin
|
gptkb:Germany
|
|
gptkbp:packaging
|
330ml
500ml
bottle
can
1L
|
|
gptkbp:pairing
|
spicy dishes
pasta dishes
grilled chicken
|
|
gptkbp:region
|
gptkb:Lower_Saxony
|
|
gptkbp:servingTemperature
|
4-6 °C
Pilsner glass
|
|
gptkbp:style
|
gptkb:German_Pilsner
|
|
gptkbp:tastingNotes
|
floral
herbaceous
crisp finish
|
|
gptkbp:traditions
|
German_brewing_tradition
|
|
gptkbp:type
|
Pilsner
|