Statements (21)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
gptkb:Indian
|
| gptkbp:cookingMethod |
chana dal is soaked and ground
fried cakes are simmered in a spiced gravy lentil cakes are fried spiced lentil cake is steamed and cut into pieces |
| gptkbp:course |
main course
|
| gptkbp:dietaryRestriction |
vegetarian
|
| gptkbp:event |
often prepared during religious festivals
served during vegetarian days |
| gptkbp:flavor |
savory
spicy |
| gptkbp:mainIngredient |
gptkb:garlic
spices chana dal |
| gptkbp:regionOfOrigin |
gptkb:Bangladesh
gptkb:West_Bengal |
| gptkbp:servedWith |
gptkb:rice
roti |
| gptkbp:bfsParent |
gptkb:West_Bengali_cuisine
|
| gptkbp:bfsLayer |
7
|
| https://www.w3.org/2000/01/rdf-schema#label |
Dhokar Dalna
|