Statements (13)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
gptkb:book
|
| gptkbp:author |
gptkb:Daniel_Boulud
|
| gptkbp:countryOfOrigin |
gptkb:United_States
|
| gptkbp:format |
gptkb:print
|
| gptkbp:genre |
non-fiction
|
| gptkbp:ISBN |
9780465008205
|
| gptkbp:language |
English
|
| gptkbp:publicationDate |
2003
|
| gptkbp:publisher |
gptkb:Basic_Books
|
| gptkbp:subject |
cooking
|
| gptkbp:bfsParent |
gptkb:Daniel_Boulud
|
| gptkbp:bfsLayer |
7
|
| https://www.w3.org/2000/01/rdf-schema#label |
Letters to a Young Chef
|