Statements (38)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
gptkb:Indian
gptkb:food |
| gptkbp:alternativeName |
gptkb:Thayir_Vadai
Dahi Bhalla Mosaru Vade Perugu Vada |
| gptkbp:cookingMethod |
deep-fried
soaked in water topped with yogurt |
| gptkbp:course |
gptkb:food
appetizer |
| gptkbp:cuisine |
gptkb:Indian
|
| gptkbp:festival |
gptkb:Diwali
gptkb:Holi gptkb:Ramadan |
| https://www.w3.org/2000/01/rdf-schema#label |
Dahi Vada
|
| gptkbp:mainIngredient |
gptkb:milk
gptkb:urad_dal spices tamarind chutney coriander chutney |
| gptkbp:popularFor |
gptkb:Bangladesh
gptkb:India gptkb:Nepal gptkb:Pakistan |
| gptkbp:regionOfOrigin |
Indian subcontinent
|
| gptkbp:servedWith |
gptkb:spice
pomegranate seeds sev |
| gptkbp:serves |
cold
|
| gptkbp:topping |
gptkb:spice
spices coriander chopped onions chopped tomatoes cumin powder |
| gptkbp:bfsParent |
gptkb:Vada
|
| gptkbp:bfsLayer |
5
|