Chinese jiaozi

GPTKB entity

Properties (51)
Predicate Object
gptkbp:instanceOf dumpling
gptkbp:associatedWith festivals
family gatherings
gptkbp:canBe frozen
made vegetarian
reheated
made vegan
gptkbp:cookingMethod steamed
fried
boiled
5 to 10 minutes
high heat
gptkbp:culturalHeritage gptkb:Han_Chinese_cuisine
gptkbp:culturalSignificance symbol of wealth
symbol of reunion
gptkbp:famousFor gptkb:Southeast_Asia
East_Asia
https://www.w3.org/2000/01/rdf-schema#label Chinese jiaozi
gptkbp:is_used_in restaurants
celebrations
shrimp
special occasions
street food stalls
pork
chili oil
garlic
cabbage
chives
sesame_oil
gptkbp:isUsedFor beef
chicken
tofu
whole wheat flour
rice flour
mushrooms
gluten-free flour
gptkbp:madeOf flour
gptkbp:opened meat
vegetables
gptkbp:originatesFrom gptkb:China
gptkbp:playsFor gptkb:Chinese_New_Year
gptkb:Winter_Solstice
chopsticks
gptkbp:servingTemperature soy sauce
vinegar
gptkbp:varieties fried dumplings
soup dumplings
potstickers
gptkbp:wrote boiling
steaming
pan-frying