|
gptkbp:instanceOf
|
gptkb:author
gptkb:mycologist
gptkb:botanist
|
|
gptkbp:almaMater
|
gptkb:University_of_Montpellier
gptkb:University_of_Louvain
|
|
gptkbp:birthDate
|
1526-02-19
|
|
gptkbp:birthPlace
|
gptkb:Arras
|
|
gptkbp:contributedTo
|
classification of plants
introduction of new plant species to Europe
|
|
gptkbp:deathDate
|
1609-04-04
|
|
gptkbp:deathPlace
|
gptkb:Leiden
|
|
gptkbp:field
|
botany
mycology
|
|
gptkbp:influenced
|
botanical gardens in Europe
tulip cultivation in the Netherlands
|
|
gptkbp:knownFor
|
introduction of the tulip to the Netherlands
founding figure of modern botany
work on fungi
|
|
gptkbp:language
|
gptkb:French
gptkb:Latin
Dutch
|
|
gptkbp:memberOf
|
gptkb:Leiden_University_faculty
|
|
gptkbp:nationality
|
gptkb:French
|
|
gptkbp:notableWork
|
gptkb:Fungorum_in_Pannoniis_observatorum_brevis_historia
gptkb:Rariorum_plantarum_historia
|
|
gptkbp:occupation
|
professor at Leiden University
|
|
gptkbp:otherName
|
gptkb:Carolus_Clusius
gptkb:Charles_de_l'Escluse
|
|
gptkbp:studiedBy
|
gptkb:maize
gptkb:Azalea
gptkb:bay
gptkb:butter
gptkb:cinnamon
gptkb:cryptocurrency
gptkb:fruit
gptkb:plant_species
gptkb:sage
gptkb:spice
gptkb:mistletoe
gptkb:wood
gptkb:lettuce
gptkb:juniper
gptkb:tobacco
gptkb:artichoke
gptkb:dandelion
gptkb:Elder
gptkb:horse_chestnut
gptkb:endive
gptkb:garlic
gptkb:parsnip
chestnut
holly
lavender
potatoes
squash
beans
chamomile
cloves
fungi
lilies
medicinal plants
sorrel
tulips
basil
coriander
oregano
parsley
rosemary
thyme
carrot
celery
nutmeg
tarragon
acacia
ginger
pumpkin
daffodils
cucumber
dill
anise
cabbage
caraway
hyacinths
rowan
saffron
aloes
crocus
fennel
marjoram
laurel
cumin
turnip
rhubarb
chicory
gourd
|
|
gptkbp:bfsParent
|
gptkb:Carolus_Clusius
|
|
gptkbp:bfsLayer
|
6
|
|
https://www.w3.org/2000/01/rdf-schema#label
|
Charles de l'Écluse
|