Cham cuisine

GPTKB entity

Properties (45)
Predicate Object
gptkbp:instanceOf cuisine
gptkbp:characterizedBy spicy flavors
gptkbp:cookingMethod grilling
boiling
frying
steaming
gptkbp:culturalSignificance gptkb:Cham_people
ceremonies
festivals
heritage
gptkbp:famousRival gptkb:Bánh_xèo
Gà nướng
Mì Quảng
Chả cá
Cá nướng
gptkbp:food_options fruit juices
coconut water
rice wine
herbal_teas
https://www.w3.org/2000/01/rdf-schema#label Cham cuisine
gptkbp:includes seafood
grilled meats
rice dishes
herbs and vegetables
gptkbp:influencedBy gptkb:Indian_cuisine
gptkb:Malay_cuisine
gptkb:Chinese_cuisine
gptkbp:nutritionalValue high in protein
rich in vitamins
high in fiber
low in fat
gptkbp:originatesFrom gptkb:Vietnam
gptkbp:region gptkb:Southern_Vietnam
Central_Vietnam
Northern_Vietnam
gptkbp:servingTemperature pickled vegetables
sauces
fresh herbs
gptkbp:soundtrack salads
noodles
rice paper
gptkbp:uses coconut milk
fish sauce
tamarind
lemongrass