Properties (62)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
castle
|
| gptkbp:advertising |
focus on heritage and quality
|
| gptkbp:ageLimit |
oak barrels
|
| gptkbp:architect |
gptkb:Jean-Baptiste_Dufau
|
| gptkbp:area |
80 hectares
|
| gptkbp:associated_with |
Bordeaux wine region
|
| gptkbp:awards |
multiple international awards
popular destination for wine lovers |
| gptkbp:biodiversity |
promotes local flora and fauna
|
| gptkbp:brewingProcess |
available on-site
traditional methods used Thibault Despont |
| gptkbp:built |
19th century
|
| gptkbp:certifications |
certified sustainable winery
|
| gptkbp:climate |
maritime climate
|
| gptkbp:clubHistory |
offers membership options
|
| gptkbp:community_involvement |
supports local charities
|
| gptkbp:communityEvents |
participates in local festivals
|
| gptkbp:cookingMethod |
manual harvesting
|
| gptkbp:cultural_heritage |
recognized for its historical value
|
| gptkbp:cultural_significance |
historical landmark
|
| gptkbp:culturalEvents |
hosts wine festivals
|
| gptkbp:educational_programs |
offers wine education courses
|
| gptkbp:elevation |
25 meters above sea level
|
| gptkbp:established |
gptkb:Pierre_de_Giscours
|
| gptkbp:famous_for |
high-quality wines
|
| gptkbp:food_options |
pairs well with red meats
|
| gptkbp:grapeVarieties |
gptkb:Cabernet_Sauvignon
gptkb:Petit_Verdot Merlot |
| gptkbp:historical_significance |
important_in_Bordeaux_history
|
| gptkbp:historicalEvent |
classified as a Third Growth in 1855
|
| https://www.w3.org/2000/01/rdf-schema#label |
Château de Giscours
|
| gptkbp:is_part_of |
Médoc wine region
|
| gptkbp:land_use |
vineyard cultivation
|
| gptkbp:landmark |
historical estate
|
| gptkbp:legacy |
1847
|
| gptkbp:location |
gptkb:Margaux,_France
|
| gptkbp:notable_feature |
gptkb:neo-Gothic_architecture
|
| gptkbp:notableFeature |
Château Giscours
|
| gptkbp:notableGuestStars |
frequented by wine enthusiasts
|
| gptkbp:owner |
Château_de_Giscours_family
|
| gptkbp:partnerships |
collaborates with local restaurants
works with local artisans |
| gptkbp:productionYears |
approximately 100,000 bottles
|
| gptkbp:region |
gptkb:Bordeaux
|
| gptkbp:relatedApplication |
gptkb:Margaux_AOC
|
| gptkbp:renovated |
2000s
|
| gptkbp:social_media_presence |
active on multiple platforms
|
| gptkbp:soilType |
gravel
|
| gptkbp:style |
red wine
|
| gptkbp:sustainability_initiatives |
organic farming
|
| gptkbp:tastingNotes |
available for private events
|
| gptkbp:tour |
guided tours available
|
| gptkbp:tourism |
wine tours available
|
| gptkbp:type |
wine estate
|
| gptkbp:typeOf |
hosts workshops and seminars
Third Growth climate-controlled cellars |
| gptkbp:variant |
notable for vintage differences
|
| gptkbp:visitors |
open to public
|
| gptkbp:wineStyle |
highly rated by critics
|