|
gptkbp:instance_of
|
gptkb:Winery
|
|
gptkbp:aging_process
|
12-18 months
|
|
gptkbp:associated_with
|
Jean-Luc Thunevin
Michel Rolland
Stéphane Derenoncourt
|
|
gptkbp:awards
|
gptkb:Gold_Medal_at_the_Concours_Général_Agricole
gptkb:Decanter_World_Wine_Awards
90+ ratings from Robert Parker
90+ ratings from Wine Spectator
|
|
gptkbp:barrel_type
|
new oak barrels
one-year-old barrels
|
|
gptkbp:brewing_process
|
temperature-controlled fermentation
|
|
gptkbp:climate
|
maritime climate
|
|
gptkbp:cultivation
|
manual harvesting
|
|
gptkbp:famous_for
|
Pavie Macquin 2000
Pavie Macquin 2005
Pavie Macquin 2009
Pavie Macquin 2010
Pavie Macquin 2015
|
|
gptkbp:grape_varieties
|
gptkb:Cabernet_Franc
gptkb:Cabernet_Sauvignon
gptkb:Merlot
20 hectares
|
|
https://www.w3.org/2000/01/rdf-schema#label
|
Château Pavie Macquin
|
|
gptkbp:located_in
|
gptkb:Saint-Émilion
|
|
gptkbp:notable_for
|
high-quality wines
|
|
gptkbp:notable_wineries
|
spicy notes
long finish
dark fruit flavors
velvety tannins
|
|
gptkbp:occurs_annually
|
60,000 bottles
|
|
gptkbp:owner
|
Château Pavie Macquin family
|
|
gptkbp:produces
|
gptkb:wine
|
|
gptkbp:region
|
gptkb:Bordeaux
Libournais
|
|
gptkbp:scientific_classification
|
AOC Saint-Émilion Grand Cru
|
|
gptkbp:soil_type
|
gravel
clay-limestone
|
|
gptkbp:sustainability_practices
|
organic farming
biodynamic practices
|
|
gptkbp:visitors
|
events
wine tours
tastings
|
|
gptkbp:website
|
www.chateau-pavie-macquin.com
|
|
gptkbp:wine_style
|
full-bodied
French oak barrels
|
|
gptkbp:year_established
|
1897
|
|
gptkbp:bfsParent
|
gptkb:Saint-Émilion_Classification
|
|
gptkbp:bfsLayer
|
6
|