Statements (48)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
wine estate
|
| gptkbp:ageLimit |
20-50 years
|
| gptkbp:area |
7.5 hectares
|
| gptkbp:averageTemperature |
3000 cases
|
| gptkbp:awards |
Wine Spectator Top 100
high ratings from wine critics Robert_Parker_ratings_above_90 |
| gptkbp:brewingProcess |
aged in oak barrels
natural fermentation hand-harvested malolactic fermentation |
| gptkbp:classification |
Premier Grand Cru Classé
|
| gptkbp:firstAwarded |
1740
|
| gptkbp:foundedBy |
gptkb:Emilien_Ausone
|
| gptkbp:foundedIn |
1st century AD
|
| gptkbp:grapeVarieties |
gptkb:Cabernet_Franc
gptkb:Bordeaux Merlot Libournais |
| gptkbp:historicalSignificance |
one of the oldest wine estates in Bordeaux
|
| https://www.w3.org/2000/01/rdf-schema#label |
Château Ausone
|
| gptkbp:locatedIn |
Saint-Émilion
|
| gptkbp:notableFeature |
1961
1975 1982 1990 2000 2005 2009 2010 2015 2016 |
| gptkbp:owner |
gptkb:Alain_Vauthier
|
| gptkbp:produces |
red wine
|
| gptkbp:sustainabilityPractices |
organic farming
biodynamic practices biodiversity promotion minimal intervention winemaking soil health focus |
| gptkbp:terroir |
clay-limestone soil
|
| gptkbp:typeOf |
fine wine
collectible wine luxury wine |
| gptkbp:visitors |
open for tours
private events hosted wine tastings available |
| gptkbp:wineStyle |
red
full-bodied |