Properties (45)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
cheese
|
| gptkbp:age |
3 weeks minimum
|
| gptkbp:alcoholContent |
approximately 45% fat
|
| gptkbp:barrelLength |
white
|
| gptkbp:colors |
ivory
|
| gptkbp:cookingMethod |
baking
sandwiches cheese boards melted dishes raw consumption cheese sauces |
| gptkbp:culturalEvents |
French_cheese_festivals
|
| gptkbp:culturalHeritage |
gptkb:French_gastronomy
|
| gptkbp:culturalSignificance |
gptkb:French_cuisine
|
| gptkbp:famousFor |
cultural heritage
historical roots creamy texture aromatic qualities distinctive flavor pairing versatility |
| gptkbp:flavorProfile |
creamy
|
| gptkbp:fuel_capacity |
exported worldwide
popular_in_France |
| gptkbp:historicalSignificance |
traditional_French_cheese
|
| https://www.w3.org/2000/01/rdf-schema#label |
Camembert de Normandie AOP
|
| gptkbp:nutritionalValue |
source of protein
high in calcium contains vitamins A and B |
| gptkbp:origin |
gptkb:Normandy
|
| gptkbp:pairing |
bread
fruits honey red wine nuts crackers |
| gptkbp:productionCompany |
traditional
|
| gptkbp:region |
gptkb:Normandy
|
| gptkbp:regulatoryBody |
INAO
|
| gptkbp:servingTemperature |
room temperature
|
| gptkbp:shape |
circular
|
| gptkbp:TDP |
yes
|
| gptkbp:texture |
creamy
soft |
| gptkbp:type |
cow's milk
Norman cows |