Statements (26)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
gptkb:wine
|
| gptkbp:acidity |
high
|
| gptkbp:alcoholByVolume |
typically 12-14%
|
| gptkbp:aroma |
gptkb:orange
herbaceous tropical fruit |
| gptkbp:color |
pale yellow
|
| gptkbp:exportedTo |
international markets
|
| gptkbp:fermentation |
gptkb:steel
oak barrel (sometimes) |
| gptkbp:flavor |
refreshing
crisp |
| gptkbp:foodPairing |
gptkb:seafood
salads goat cheese |
| gptkbp:grapeVariety |
gptkb:Chardonnay
|
| https://www.w3.org/2000/01/rdf-schema#label |
California Sauvignon Blanc
|
| gptkbp:market |
widely available
|
| gptkbp:notablePlace |
gptkb:Napa_Valley
gptkb:Lake_County gptkb:Sonoma_County |
| gptkbp:producedBy |
gptkb:California
|
| gptkbp:servingTemperature |
chilled
|
| gptkbp:wineType |
gptkb:wine
|
| gptkbp:bfsParent |
gptkb:Kirkland_Signature_Wine
|
| gptkbp:bfsLayer |
6
|