Properties (50)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
Cuisine
|
| gptkbp:features |
Rice
Seafood Spices |
| https://www.w3.org/2000/01/rdf-schema#label |
Cajun and Creole Cuisine
|
| gptkbp:includes |
gptkb:Po'_boy
gptkb:Muffuletta gptkb:Jambalaya Gumbo Red beans and rice Etouffee |
| gptkbp:isAssociatedWith |
Jazz music
Mardi Gras |
| gptkbp:isCelebratedFor |
Festivals
Tourists Cultural organizations Food enthusiasts |
| gptkbp:isCharacterizedBy |
Use of seafood
Use of okra Use of roux Use of sausage Use of tomatoes |
| gptkbp:isDocumentedIn |
Television shows
Cookbooks Documentaries Food blogs |
| gptkbp:isInfluencedBy |
gptkb:Spanish_Cuisine
gptkb:African_Cuisine gptkb:French_Cuisine Native_American_Cuisine |
| gptkbp:isKnownFor |
Rich flavors
Diverse ingredients |
| gptkbp:isPopularFor |
Community events
Celebrations Family gatherings |
| gptkbp:isPopularIn |
gptkb:Southern_United_States
|
| gptkbp:isPromotedBy |
Chefs
Food festivals Food critics |
| gptkbp:isRecognizedBy |
Culinary_awards
Culinary_associations |
| gptkbp:isServedBy |
Restaurants
Cafes Cornbread Food trucks Hot sauce Home kitchens French_bread |
| gptkbp:isTaughtIn |
Culinary_schools
|
| gptkbp:originatesFrom |
gptkb:Louisiana
|