|
gptkbp:instance_of
|
gptkb:AOC_(Appellation_d'_Origine_Contrôlée)
|
|
gptkbp:acidity
|
Moderate acidity
|
|
gptkbp:aging_process
|
10-20 years
|
|
gptkbp:alcohol_content
|
12.5%
|
|
gptkbp:awards
|
gptkb:Cahors_Wine_Festival
|
|
gptkbp:bottle_size
|
gptkb:Cork
|
|
gptkbp:climate
|
Oceanic climate
|
|
gptkbp:color
|
gptkb:Red
|
|
gptkbp:cultural_significance
|
Part of French heritage
|
|
gptkbp:demographics
|
Wine enthusiasts
|
|
gptkbp:economy
|
Once known as 'black wine'
|
|
gptkbp:first_official_recognition
|
gptkb:1971
|
|
gptkbp:flavor_profile
|
Black fruit, spice, earthy
|
|
gptkbp:food_pairing
|
Grilled meats
|
|
gptkbp:grape_varieties
|
gptkb:Merlot
gptkb:Tannat
gptkb:Malbec
|
|
gptkbp:harvest_time
|
September to October
|
|
gptkbp:historical_significance
|
One of the oldest wine regions in France
Cahors region history
|
|
https://www.w3.org/2000/01/rdf-schema#label
|
Cahors AOC wines
|
|
gptkbp:known_as
|
gptkb:Cahors
|
|
gptkbp:label
|
AOC regulations
|
|
gptkbp:market_position
|
Exported worldwide
|
|
gptkbp:notable_awards
|
Gold medals in wine competitions
|
|
gptkbp:notable_production
|
Château du Cèdre
Château Haut-Monplaisir
Château Lamartine
Château Les Croisille
Domaine de la Viaur
|
|
gptkbp:produced_by
|
gptkb:Cahors
|
|
gptkbp:production_location
|
Approx. 4,000 hectares
|
|
gptkbp:region
|
Southwest France
|
|
gptkbp:regulatory_body
|
INAO
|
|
gptkbp:serving_temperature
|
16-18° C
|
|
gptkbp:sustainability_practices
|
Organic farming options
|
|
gptkbp:terroir
|
Clay-limestone soils
|
|
gptkbp:wine_style
|
Dry red wine
Full-bodied
Aging in oak barrels
Traditional fermentation
High tannins
Deep color
|
|
gptkbp:bfsParent
|
gptkb:Cahors_Wine_Festival
|
|
gptkbp:bfsLayer
|
6
|