|
gptkbp:instanceOf
|
gptkb:wine
|
|
gptkbp:alcoholByVolume
|
10.5% (white)
11% (red/rosé)
|
|
gptkbp:annualProduction
|
over 400 million bottles
|
|
gptkbp:appellation
|
gptkb:AOC_Côtes_du_Rhône
|
|
gptkbp:country
|
gptkb:France
|
|
gptkbp:firstAOCYear
|
1937
|
|
gptkbp:foodPairing
|
gptkb:cheese
Mediterranean cuisine
grilled meats
|
|
gptkbp:grapeVariety
|
gptkb:Syrah
gptkb:Grenache
gptkb:Mourvèdre
gptkb:Cinsault
Carignan
21 for red, 6 for white
|
|
https://www.w3.org/2000/01/rdf-schema#label
|
Côtes du Rhône wines
|
|
gptkbp:label
|
gptkb:AOC_Côtes_du_Rhône
|
|
gptkbp:market
|
gptkb:Belgium
gptkb:Germany
gptkb:Netherlands
gptkb:United_Kingdom
gptkb:United_States
|
|
gptkbp:notableCommunity
|
gptkb:Vinsobres
gptkb:Rasteau
gptkb:Beaumes-de-Venise
gptkb:Châteauneuf-du-Pape
gptkb:Gigondas
gptkb:Vacqueyras
gptkb:Cairanne
|
|
gptkbp:notableProduction
|
gptkb:Famille_Perrin
gptkb:Chapoutier
gptkb:E._Guigal
gptkb:Paul_Jaboulet_Aîné
gptkb:Domaine_de_la_Janasse
|
|
gptkbp:producedBy
|
gptkb:Côtes_du_Rhône
|
|
gptkbp:regionOfOrigin
|
over 30,000 hectares
|
|
gptkbp:regulates
|
gptkb:Institut_National_de_l'Origine_et_de_la_Qualité
|
|
gptkbp:servingTemperature
|
16-18°C (red)
10-12°C (white/rosé)
|
|
gptkbp:subAppellations
|
gptkb:Côtes_du_Rhône_Villages
Côtes du Rhône Villages Communes
|
|
gptkbp:wineType
|
gptkb:wine
gptkb:Rhône_Valley
fruity
spicy
medium-bodied
|
|
gptkbp:bfsParent
|
gptkb:Côte_du_Rhône_classification
|
|
gptkbp:bfsLayer
|
5
|