Statements (18)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
gptkb:cheese
|
| gptkbp:category |
monastic cheese
|
| gptkbp:color |
pale yellow
|
| gptkbp:countryOfOrigin |
gptkb:France
|
| gptkbp:fatContent |
about 50%
|
| gptkbp:flavor |
mild
creamy |
| https://www.w3.org/2000/01/rdf-schema#label |
Cîteaux cheese
|
| gptkbp:manufacturer |
Trappist monks
|
| gptkbp:milkSource |
gptkb:livestock
|
| gptkbp:namedAfter |
gptkb:Cîteaux_Abbey
|
| gptkbp:period |
minimum 3 weeks
|
| gptkbp:producedBy |
gptkb:Cîteaux_Abbey
|
| gptkbp:regionOfOrigin |
Burgundy
|
| gptkbp:rindType |
washed rind
|
| gptkbp:texture |
soft
|
| gptkbp:bfsParent |
gptkb:Burgundian_cuisine
|
| gptkbp:bfsLayer |
5
|