Properties (47)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
Restaurant
|
| gptkbp:cookingMethod |
30 minutes
Knife Vegetable oil Measuring spoons Pan Spatula Cutting board Mixing bowl Ghee Colander Grater Peeler Serving dish Chopping board Stir frying |
| gptkbp:course |
Main course
|
| gptkbp:cuisine |
Indian
Onion Tomato |
| gptkbp:famousFor |
gptkb:India
|
| gptkbp:flavorProfile |
Savory
Coriander Cumin Turmeric Garam masala |
| gptkbp:garnishedWith |
Lemon juice
Cilantro Fried onions |
| https://www.w3.org/2000/01/rdf-schema#label |
Bhindi Masala
|
| gptkbp:is_used_in |
Rice
Roti |
| gptkbp:mainIngredient |
Okra
|
| gptkbp:nutritionalValue |
Low in calories
High in fiber Rich in vitamins |
| gptkbp:occasion |
Festivals
Family gatherings Everyday meals |
| gptkbp:origin |
gptkb:India
|
| gptkbp:productionCompany |
15 minutes
|
| gptkbp:region |
North_India
|
| gptkbp:servingTemperature |
Hot
|
| gptkbp:variant |
gptkb:Bhindi_Do_Pyaza
Stuffed Bhindi Bhindi_Bhaji Bhindi_Fry |