Statements (12)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
gptkb:dish
|
| gptkbp:cookingMethod |
tempering
|
| gptkbp:course |
main course
|
| gptkbp:cuisine |
Kumaoni cuisine
|
| gptkbp:flavor |
spicy
|
| gptkbp:mainIngredient |
black soybeans
|
| gptkbp:popularFor |
gptkb:Kumaon_region
|
| gptkbp:regionOfOrigin |
gptkb:Uttarakhand
|
| gptkbp:servedWith |
gptkb:rice
|
| gptkbp:bfsParent |
gptkb:Kumaoni_people
|
| gptkbp:bfsLayer |
6
|
| https://www.w3.org/2000/01/rdf-schema#label |
Bhatt ki Churkani
|