|
gptkbp:instanceOf
|
gptkb:rice
|
|
gptkbp:aroma
|
distinctive
|
|
gptkbp:aromaticCompound
|
gptkb:2-acetyl-1-pyrroline
|
|
gptkbp:category
|
gptkb:food
|
|
gptkbp:color
|
brown
white
|
|
gptkbp:component
|
carbohydrates
|
|
gptkbp:contains
|
gptkb:fiber
minerals
vitamins
|
|
gptkbp:cookingMethod
|
boiling
steaming
|
|
gptkbp:cultivatedIn
|
gptkb:India
gptkb:Pakistan
|
|
gptkbp:exportedTo
|
gptkb:India
gptkb:Pakistan
|
|
gptkbp:glutenFree
|
true
|
|
gptkbp:harvestSeason
|
autumn
|
|
https://www.w3.org/2000/01/rdf-schema#label
|
Basmati Rice
|
|
gptkbp:lengthAfterCooking
|
doubles
|
|
gptkbp:lowGlycemicIndex
|
true
|
|
gptkbp:origin
|
Indian subcontinent
|
|
gptkbp:protectedBy
|
gptkb:Geographical_Indication_(GI)_in_India
|
|
gptkbp:scientificName
|
gptkb:Oryza_sativa
|
|
gptkbp:terrain
|
long-grain
|
|
gptkbp:texture
|
fluffy
non-sticky
|
|
gptkbp:usedInCuisine
|
gptkb:Indian
gptkb:Pakistani
gptkb:dessert
gptkb:Pulao
|
|
gptkbp:bfsParent
|
gptkb:Geographical_Indication_(GI)_of_India
gptkb:Geographical_Indication_(GI)_tag
gptkb:Geographical_Indication_(GI)_in_India
gptkb:Geographical_Indication_(GI)_tag_(India)
|
|
gptkbp:bfsLayer
|
6
|