|
gptkbp:instanceOf
|
gptkb:Chardonnay
|
|
gptkbp:agingRequirementSuperiore
|
12 months
|
|
gptkbp:agingRequirementSuperioreInWood
|
4 months
|
|
gptkbp:alcoholByVolume
|
12%
|
|
gptkbp:aroma
|
fruity
|
|
gptkbp:color
|
ruby red
|
|
gptkbp:country
|
gptkb:Italy
|
|
gptkbp:DOCGStatus
|
gptkb:Appellation_d'Origine_Contrôlée
1970
|
|
gptkbp:flavor
|
dry
full-bodied
harmonious
|
|
gptkbp:foodPairing
|
gptkb:meat
gptkb:cheese
red meat
|
|
gptkbp:grapeVariety
|
gptkb:Barbera
|
|
gptkbp:maximumNebbioloContent
|
15%
|
|
gptkbp:minimumBarberaContent
|
85%
|
|
gptkbp:notableTown
|
gptkb:Cherasco
gptkb:Diano_d'Alba
gptkb:Grinzane_Cavour
gptkb:La_Morra
gptkb:Monforte_d'Alba
gptkb:Neive
gptkb:Serralunga_d'Alba
gptkb:Verduno
gptkb:Alba
gptkb:Bra
|
|
gptkbp:region
|
gptkb:Piedmont
|
|
gptkbp:regionOfOrigin
|
gptkb:Langhe
gptkb:Roero
|
|
gptkbp:requires
|
no minimum for standard
|
|
gptkbp:servingTemperature
|
16-18°C
|
|
gptkbp:wineType
|
gptkb:wine
still
Superiore
|
|
gptkbp:bfsParent
|
gptkb:Barbera_wine
gptkb:Bartolo_Mascarello
gptkb:Elio_Altare
gptkb:Pio_Cesare
gptkb:Barbera
|
|
gptkbp:bfsLayer
|
7
|
|
https://www.w3.org/2000/01/rdf-schema#label
|
Barbera d'Alba
|