Balsamic Vinegar of Modena

GPTKB entity

Predicate	Object
gptkbp:instanceOf	gptkb:dish gptkb:protected_geographical_indication_product
gptkbp:acidity	minimum 6%
gptkbp:age	wooden barrels
gptkbp:bottledIn	glass bottles
gptkbp:certification	gptkb:PGI
gptkbp:color	dark brown
gptkbp:contains	caramel (optional for color stabilization)
gptkbp:density	minimum 1.06 g/ml
gptkbp:exportedTo	worldwide
gptkbp:firstProtected	2009
gptkbp:flavor	gptkb:sugar sour
gptkbp:hasPGIStatus	gptkb:European_Union
gptkbp:label	PGI logo
gptkbp:mainIngredient	grape must wine vinegar
gptkbp:minimumAgingPeriod	60 days
gptkbp:notToBeConfusedWith	gptkb:Traditional_Balsamic_Vinegar_of_Modena
gptkbp:originatedIn	gptkb:Emilia-Romagna gptkb:Italy gptkb:Modena
gptkbp:productionMethod	mixing grape must and wine vinegar
gptkbp:regulates	gptkb:European_Parliament
gptkbp:usedAs	gptkb:butter gptkb:salad_dressing ingredient in sauces
gptkbp:usedInCuisine	gptkb:Italian
gptkbp:bfsParent	gptkb:EU_Protected_Designation_of_Origin
gptkbp:bfsLayer	6
https://www.w3.org/2000/01/rdf-schema#label	Balsamic Vinegar of Modena