Statements (23)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
Vietnamese cuisine
|
| gptkbp:alsoKnownAs |
gptkb:White_rose_dumpling
|
| gptkbp:category |
gptkb:fish
appetizer |
| gptkbp:color |
white
|
| gptkbp:cuisine |
Vietnamese cuisine
|
| https://www.w3.org/2000/01/rdf-schema#label |
Bánh bao bánh vạc
|
| gptkbp:mainIngredient |
gptkb:meat
gptkb:seafood gptkb:spice gptkb:Fungi dish garlic rice flour shallot |
| gptkbp:origin |
gptkb:Vietnam
gptkb:Hội_An |
| gptkbp:servedWith |
fried shallots
sweet fish sauce |
| gptkbp:serves |
restaurants in Hội An
|
| gptkbp:shape |
rose-like
|
| gptkbp:bfsParent |
gptkb:White_rose_dumplings
|
| gptkbp:bfsLayer |
7
|