|
gptkbp:instanceOf
|
gptkb:beer
|
|
gptkbp:alcoholContent
|
5.4%
|
|
gptkbp:aroma
|
banana
clove
|
|
gptkbp:availability
|
year-round
|
|
gptkbp:bitterness
|
low
|
|
gptkbp:brand
|
gptkb:Augustiner
|
|
gptkbp:brandAmbassadors
|
Weizen_yeast
|
|
gptkbp:brewingProcess
|
gptkb:Augustiner-Bräu
top fermentation
centuries-old
|
|
gptkbp:carbonation
|
high
|
|
gptkbp:colors
|
pale golden
cloudy
|
|
gptkbp:culturalSignificance
|
popular_in_Bavaria
served_at_Oktoberfest
|
|
gptkbp:distilleryLocation
|
gptkb:Munich
1328
|
|
gptkbp:distribution
|
international
|
|
gptkbp:firstAwarded
|
1817
|
|
gptkbp:flavorProfile
|
fruity
smooth
|
|
gptkbp:foodPairing
|
pretzels
pork dishes
desserts
chicken dishes
|
|
gptkbp:hasPopulation
|
very_popular_in_Munich
|
|
gptkbp:headCoach
|
good
|
|
https://www.w3.org/2000/01/rdf-schema#label
|
Augustiner Weißbier
|
|
gptkbp:isVisitedBy
|
pleasant
|
|
gptkbp:label
|
gptkb:Hefe-Weißbier
blue
traditional
|
|
gptkbp:language
|
barley malt
wheat malt
|
|
gptkbp:lensType
|
gptkb:Weizen_glass
|
|
gptkbp:origin
|
gptkb:Germany
|
|
gptkbp:packaging
|
draft
bottle
|
|
gptkbp:pairing
|
seafood
grilled meats
salads
spicy food
|
|
gptkbp:primaryUser
|
high
|
|
gptkbp:productionCompany
|
high
|
|
gptkbp:servingTemperature
|
7-9 °C
|
|
gptkbp:shelfLife
|
6 months
|
|
gptkbp:type
|
Hefeweizen
|
|
gptkbp:waterSource
|
alpine water
|
|
gptkbp:website
|
www.augustiner-braeu.de
|