Aspic

GPTKB entity

Statements (108)

Predicate	Object
gptkbp:instance_of	gptkb:food gptkb:cooking
gptkbp:can_be_made_vegetarian_by_using	agar-agar
gptkbp:can_be_made_with	gptkb:seafood gptkb:cheese gptkb:Securities_and_Exchange_Commission gptkb:Tok'ra gptkb:Pasta nuts seasonal ingredients poultry quinoa fruit juices vegetable broth chicken broth beef broth cooked grains
gptkbp:can_be_prepared_in_advance_and	stored in the refrigerator
gptkbp:can_contain	gptkb:fish meat vegetables
gptkbp:color	gptkb:Color
gptkbp:constructed_in	gptkb:gel
gptkbp:created_by	boiling ingredients
gptkbp:cut	slices
gptkbp:famous_dish	customized layered served as an appetizer enjoyed year-round eaten cold transported easily decoratively presented easily sliced. shared among guests
gptkbp:flavor	gptkb:vinegar gptkb:mustard spices herbs broth herbs and spices
gptkbp:garnished_with	parsley fresh herbs lemon slices
https://www.w3.org/2000/01/rdf-schema#label	Aspic
gptkbp:is_a	gelatinous dish
gptkbp:is_a_dish_that_requires	chilling to set
gptkbp:is_a_traditional_dish_in	Eastern European cuisine
gptkbp:is_chilled_to	gptkb:Set
gptkbp:is_considered_as	a delicacy a classic dish a retro dish
gptkbp:is_decorated_with	edible flowers citrus zest microgreens
gptkbp:is_known_for	its clear appearance
gptkbp:is_often_accompanied_by	gptkb:salad gptkb:bread gptkb:crackers salads
gptkbp:is_often_associated_with	festive occasions formal dining elegant dining
gptkbp:is_often_enjoyed_with	gptkb:wine
gptkbp:is_often_made_with	gptkb:seafood local ingredients seasonal ingredients poultry game meats
gptkbp:is_often_seen_in	catered events
gptkbp:is_often_served_with	gptkb:pickles gptkb:crackers weddings salsas relishes
gptkbp:is_often_sliced_into	serving portions
gptkbp:is_often_used_in	catering fine dining restaurants parties celebrations picnics salads sandwiches holiday meals garnishing gourmet cooking buffets charcuterie boards
gptkbp:is_popular_in	gptkb:cuisine European cuisine holiday meals
gptkbp:is_served_by	gptkb:sauce sauces platters a cold dish
gptkbp:is_typically_set_in	a mold
gptkbp:is_used_in	salads culinary dishes buffets
gptkbp:known_as	gelée
gptkbp:made_of	gptkb:gel
gptkbp:often_includes	gptkb:fish meat vegetables
gptkbp:produces	setting liquid in a mold
gptkbp:served_as	cold dish
gptkbp:traditional_food	medieval Europe
gptkbp:type_of	jellied dish
gptkbp:used_in	gptkb:cuisine