gptkbp:instance_of
|
gptkb:plant
|
gptkbp:bfsLayer
|
6
|
gptkbp:bfsParent
|
gptkb:genus_Allium
|
gptkbp:common_name
|
leek
|
gptkbp:cooking_method
|
grilling
boiling
sautéing
roasting
salads
stews
braising
stir-frying
soups
|
gptkbp:cuisine
|
gptkb:product
Mediterranean cuisine
British cuisine
|
gptkbp:cultivation
|
gptkb:Europe
full sun
well-drained soil
cool weather
hand harvesting
|
gptkbp:cultural_significance
|
used in traditional dishes
symbol of Wales
|
gptkbp:family
|
Amaryllidaceae
|
gptkbp:flavor
|
gptkb:fair
savory
mild
|
gptkbp:genus
|
Allium
|
https://www.w3.org/2000/01/rdf-schema#label
|
Allium porrum
|
gptkbp:hunting_technique
|
summer
fall
|
gptkbp:native_to
|
Mediterranean region
|
gptkbp:nutritional_value
|
gptkb:item
vitamin C
vitamin K
|
gptkbp:pests
|
leek moth
onion fly
|
gptkbp:propagation_method
|
seeds
transplants
|
gptkbp:seasonal_activities
|
gptkb:physicist
gptkb:mountain
herbs
|
gptkbp:social_responsibility
|
downy mildew
white rot
|
gptkbp:species
|
gptkb:American_Flag
gptkb:King_Richard
Winter Giant
|
gptkbp:storage
|
cool, dry place
refrigeration
|